Fish and Shrimp - Friday Seafood
Experience Buffalo's favorite fish fry in a perfectly sized sandwich. We take a fresh 1/2 haddock fillet and either hand-dip it in our light, airy beer batter or oven-broil. Topped with lettuce and tomato, served with a side of tartar
Available Beer-Battered, or Broiled with Cajun or Lemon Pepper seasoning
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